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AGRICULTURE, AND TECHNOLOGY DAILY, ASIA, BEIJING, CHEN, CHEN MING, CHINA, COLLEGE OF LIFE SCIENCES, INTERNATIONAL COOPERATION, MEXICO, MINISTRY OF SCIENCE AND TECHNOLOGY OF CHINA, MO, MOH MOH, MYANMAR, NAN, NANN MIKY MOH MOH, NORTH AMERICA, PARTNERSHIP ADVANCES AGRICULTURAL INNOVATION, RESEARCH, SCIENCE, SCIENCE AND TECHNOLOGY, SUSTAINABILITY, ZHEJIANG UNIVERSITY
Omar El-Sharif
Myanmar-China Partnership Promotes Agricultural Innovation in Mango Research
Myanmar researcher Nann Miky Moh Moh has collaborated with Chinese scientists at Zhejiang University to genetically improve mango varieties, focusing on flavor and heat resistance. This research, involving non-coding RNAs, marks a significant breakthrough in mango studies and highlights the growing collaboration between Myanmar and China in agricultural innovation.
In a notable advancement for agricultural research, Myanmar researcher Nann Miky Moh Moh has collaborated with scientists from Zhejiang University in China to enhance mango varieties through genetic improvement. This partnership represents a significant step in using cutting-edge biotechnology to improve flavor and heat resistance of this essential tropical fruit. The researchers focused on exploring non-coding RNAs, an area previously unexplored in mango research, and have identified numerous genetic factors that may inform breeding strategies for better cultivars.
The article highlights the fruitful collaboration between Myanmar and China in the field of agricultural innovation, specifically concerning mango cultivation. With China establishing itself as a leader in research and development, this partnership aims to leverage advanced agricultural techniques to enhance the quality of mangoes, a crucial crop in Myanmar’s economy. Through joint projects, both countries are fostering technological advancements that could transform agriculture in the region.
The collaboration between Myanmar and China exemplifies the potential of international research partnerships to drive agricultural innovation. The advancements made in mango breeding through this research not only enhance the economic prospects for Myanmar’s agricultural sector but also solidify the longstanding friendship between the two nations. As they continue to work together in science and technology, the future of agricultural research looks promising. Their ongoing efforts could lead to further developments that benefit both countries and the broader Mekong region.
Original Source: www.news-journal.com
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